A space to document and share my learning throughout teacher education!

Author chloeschmidt

Protected: Reflection #5

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Class #8 Reflection

This week, we had a guest visit our cohort, Chantelle Mortary-Adams, who spoke on the behalf of BCEdAccess, an “entirely volunteer-run organization serving families of students with disabilities and complex learners all over the province of British Columbia.” Inclusivity and… Continue Reading →

Seasoned Chicken and Vegetables

This week I tried my seventh airfryer recipe, seasoned chicken and vegetables! In addition to my attached and updated learning plan, I will summarize my experience below. Recipe link: https://gimmedelicious.com/air-fryer-chicken-and-veggies/ Ingredient list: chicken breast, broccoli, zucchini, bell peppers, yellow onion,… Continue Reading →

Smores

This week I tried my seventh airfryer recipe, smores! In addition to my attached and updated learning plan, I will summarize my experience below. Recipe link: https://glamperlife.com/air-fryer-smores/ Ingredient list: graham crackers, marshmallows, chocolate squares. Time taken for preparation and cooking:… Continue Reading →

Protected: Reflection #4

There is no excerpt because this is a protected post.

Class #7 Reflection

This week we began our class by discussing the ways in which we have observed technology being used in the classrooms we are currently completing our Wednesdays Field Experiences in. For me personally, I have not seen a multitude of… Continue Reading →

Kale Chips

This week I tried my sixth airfryer recipe, kale chips! In addition to my attached and updated learning plan, I will summarize my experience below. Recipe link: https://www.pinterest.ca/pin/401313016801844152/ Ingredient list: kale, garlic powder, onion powder, olive oil, salt. Time taken… Continue Reading →

Protected: Reflection #3

There is no excerpt because this is a protected post.

Class #6 Reflection

I am personally very appreciative for the transition we made this week from a traditional university-style lecture, to a more interactive, and collaboration-based workshop, thank you Michael! An “EdCamp” is something that I had never heard of, but after participating… Continue Reading →

Sweet Potato Fries

This week I tried my fifth airfryer recipe, sweet potato fries! In addition to my attached and updated learning plan, I will summarize my experience below. Recipe link: https://feelgoodfoodie.net/recipe/air-fryer-sweet-potato-fries/ Ingredient list: sweet potatoes, olive oil, salt, pepper, garlic powder, paprika…. Continue Reading →

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